Chronic Carrot Cake

Another great recipe, here is this Chronic Carrot Cake.

The recipe below is really easy to follow and you’ll end up with the tastiest carrot space cake knocking about!

Ingredients:

4 eggs
2 cups sugar
1.5 cups cannaoil or cannabutter, melted
3 cups of shredded carrots (~5-6 medium-sized carrots)
3 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1 cup chopped walnuts

Directions:

1. Simmer oil on a low temperature. Shred as much marijuana as desired into a *fine* powder and combine with oil on LOW temperature. Let marijuana/oil simmer for approximately 1 hour.
2. Mix eggs, sugar, and oil/marijuana mixture together until well blended.
3. Add carrots
4. Add flour, baking powder, baking soda, salt, and cinnamon
5. Mix well and add chopped walnuts
6. Bake in a greased or non-stick circular pan or mold at 325 F for 1-1.5 hours.
7. Let the carrot space cake cool, serve chilled, and chill!