Red Velvet Bud Brownies

Ingredients:

• 1/3 cup cannabutter, melted
• 1/2 cup cocoa powder
• 2 tablespoons red food coloring
• 1 teaspoon vanilla extract
• 2 eggs
• 1 cup granulated sugar
• 1/2 teaspoon salt
• 3/4 cup all-purpose flour
• 4 tablespoons cannabutter, melted and divided

Instructions:

1. Preheat oven to 350 degrees F and line an 8×8 inch baking pan with parchment paper—grease with some of the melted cannabutter (2 tablespoons) and set aside. 
         
2. In a medium bowl, whisk together the cocoa powder, food coloring, vanilla extract, and eggs until combined. In a separate bowl, mix together the sugar, salt, and flour then slowly add the dry ingredients to the wet ingredients until combined. Stir in the remaining melted cannabutter (2 tablespoons).